Recipe: Appetizing Savory Ground Beef Stroganoff

Savory Ground Beef Stroganoff. Delicious home-made stroganoff, easy to make (despite the lengthy directions). Can be made fairly low fat by substituting egg-beaters, ground turkey (or lean gr. beef). and light sour cream. Using ground beef speeds up a dish that usually takes much longer; stroganoff is usually made from chunks of beef that benefit from a long slow braising.

Savory Ground Beef Stroganoff And yes - this ground beef stroganoff is the perfect one pot meal. I love that there are less dishes to do, and I love how much flavor gets infused with the pasta when you cook it in broth and onion and even the ground beef drippings. The final dish is super flavorful and comforting. You can cook Savory Ground Beef Stroganoff using 14 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Savory Ground Beef Stroganoff

  1. You need 1 tbsp of butter.
  2. You need 1 tbsp of olive oil.
  3. You need 1 packages of sliced mushrooms.
  4. Prepare 2 tbsp of diced shallots.
  5. It's 6 clove of minced garlic.
  6. You need 1 of diced onion.
  7. Prepare 1 lb of ground beef.
  8. You need 1 cup of red wine.
  9. It's 2 cup of beef stock.
  10. It's 1 tbsp of worcestershire sauce.
  11. Prepare 3/4 lb of cooked pasta.
  12. You need 2 tbsp of Fresh tyme.
  13. You need 1/2 cup of grated parmesan cheese.
  14. Prepare 1 tbsp of sour cream.

This savory, creamy dish of mushrooms, onions, and browned, ground beef served over hot buttered egg noodles hails from Russia and is simple, hearty, comforting. Ground Beef Stroganoff is so unbelievably creamy thanks to a few secret ingredients. Ground Beef Stroganoff is one of my favorite pasta dinners to make. Creamy low carb beef stroganoff made with ground beef, mushrooms, and onions, in a tasty sour cream sauce flavored with brandy, herbs, and spice.

Savory Ground Beef Stroganoff instructions

  1. Add first 7 ingredients and brown. Add red wine until evaporated. Now add stock, worchestershire sauce and simmer for 45 minutes. Add al dente pasta, fresh tyme, parmesan and top with sour cream..
  2. .

The mark of a good stroganoff is flavor. It's a dish which builds flavor in the pan as each ingredient is cooked. Create an account for free and start your personal Savory Nothings recipe box. Save any recipe by tapping the heart in the. Feel free to serve this beef recipe over pasta, or rice, zucchini noodles -- you name it.

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